Tuesday, May 19, 2015

Fresh from the Kona coast

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STARBUCKS RESERVE®. ROASTERY & TASTING ROOM
BROUGHT TO YOU BY STARBUCKS STORE
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100% KONA PARRY ESTATE. BORN ON KONA'S LUSH SLOPES
Hawaii’s nutrient-rich volcanic soil, warm Pacific trade
winds and lush growing conditions create an annual
favorite with pronounced citrus and nutty flavors,
that’s delicious hot or iced.
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PAPUA NEW GUINEA ULYA. THREE VARIETALS. ONE UNCOMMON COFFEE.
Arusha, Bourbon and Typica combine creating
an intriguing flavor that if it could would leap from
the cup. With Cedar aromas, orange zest and a
spicy finish.


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BRAZIL SERTÃOZINHO. “CUP OF EXCELLENCE” AWARD WINNING FARM
From seedlings to processing, everything on this farm
happens under tight scrutiny of its owners, resulting in
one of the highest quality coffees we’ve found. You’ll
enjoy notes of citrus, milk chocolate
and toasted hazelnuts.


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STARBUCKS RESERVE® COFFEE SUBSCRIPTION
JUNE SNEAK PEEK. COLOMBIA TOLIMA
Starbucks Reserve® coffee Subscribers, here’s what’s
shipping to you next month: Colombia Tolima.
Roasted to perfection at our roastery. Delivered
to you within days.

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Learn more about our exclusive subscription.
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